Pan-Seared Halibut
Pan-Seared Halibut
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Pan-Seared Halibut is topped with fresh strawberry salsa, and sits on a rich and creamy cauliflower purée. Sounds fancy, but it’s so easy!
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Categories
Fruit, No Desserts, Recipes, Sauces & Spreads, Seafood, VegetablesTags
cauliflower puree, halibut, Strawberry Salsa
