Strawberry, Ricotta, and Rye Tartin
Strawberry, Ricotta, and Rye Tartin
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Rye bread, topped with home-made ricotta, and caraway-scented strawberry salad from Near and Far by Heidi Swanson.
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Breakfast & Brunch, Desserts & Sweets, Fruit, RecipesTags
almonds, breakfast, brunch, caraway, near and far, ricotta, rye, strawberries, tartines, Vegetarian