Filet Américain
Filet Américain
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This delicious Dutch style steak tartare is called “filet américain”. It is served on dinner rolls or toast. (in Dutch)
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No Desserts, Recipes, Sandwiches & Wraps, SeafoodTags
Beef, Bread, breakfast. brunch, minced beef, Snacks, spreads, Starters, steak tartare
