Dahi Kadhi
Dahi Kadhi
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Curd is cooked with gram-flour & few spices which pairs well with hot steam rice. This is a popular combination in North-India.
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Milk & Cheese, No Desserts, Recipes, Soups & StewsTags
besan, Cheese & Dairy, chili, clarified butter, curd, curry leaves, ghee, ginger, gram flour, turmeric
