Vegan Spicy Sriracha Tofu Banh Mi
Vegan Spicy Sriracha Tofu Banh Mi
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It is layered with Miso Lime mayo, easy Sriracha baked tofu, quick pickled veggies, & cilantro. Plus, this Vietnamese recipe is made vegan!
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allspice berries, apple cider vinegar, bay leaves, carrots, cucumber, lime, maple syrup, Mayo, Radishes, Vegan