Butternut Squash and Italian Sausage Galette: Amazing autumn flavors.

Pumpkin Bread with Almond Flour: traditional breakfast bread with an almond kick.

Pumpkin Beef Stew with Bulgur: Beef shank, pumpkin and bulgur. That is exactly what they need!

Isabella Grape Jam: Heard it through the grapevine…

Peanut Butter Chocolate No Bake Bars: Peanut Miss Hugandkiss.

Apple Galette: delightfully open-faced rustic treat that is quick and easy to make with store bought pie crust.

Caramel Apple Jam: Falling into a perfect combination of flavors!

Blackberry Apple Earl Grey Jam: Apples and seedless blackberries jam with a hint of Earl Grey. Give me Five (o’clock tea) please!

Rustic Vegetarian Spinach Tart – Mediterranean dish at its best!

Strawberry Rosemary Jam: Super easy strawberry jam with hints of rosemary. Irresistible!

Raspberry Agar Jam: Raspberry fragrance bottled up with healthy agar and chopped lemon.

6-inch Sponge Cake with Strawberries. Nice. Tasteful. Easy.

Lemon Yogurt Poppy Seed Cake decorated with poppy flower is a light and attractive cake that’s easy to make.

Greek Yogurt Pie Bars are light and sunny dessert welcomed by all. Daisies on the top make a refreshing bonus.

Lilac Syrup is natural, wonderfully colored syrup or dressing for ice cream, pancakes or sponge cake.

No Bake Energy Balls are healthy, time saving and a nutritious breakfast or snack. Energy boosting!

Lattice Apple Pie prepared this way is an all time classic. Sour cream adds a special flavor. Perfection at it’s peak!

Amazing Ham and Bacon Bars: loaded with ham, cheese and smoked bacon. You are welcome!

Chili and Red Bell Pepper Appetizer makes a wonderful introduction dish for everyone arriving to your fiesta.