Spicy Chettinad style chicken sukka, prepared with small onions, freshly ground cumin, and pepper powder.

Milk pudding is a rich and delicious dessert prepared with milk, agar agar / china grass, almonds, cashew nuts and cardamom powder.

Potato kurma is a rich and flavorful side dish for pulao or biryani varieties. You may also serve it with hot idli, dosai, and roti.

Traditional South Indian dosai / dosa is stuffed with spicy tofu masala and served with some side dish.

It is a chocolate flavored sugar cookies, which is an adorable and delicious cookies that kids will enjoy during winter holidays.

Cauliflower patties are super easy, tasty and the perfect side dish for any meal.

Black forest cake is a popular German dessert consists of several layers of chocolate cake, stuffed with maraschino cherries.

Carrot chutney without coconut is one of my favorite varieties in recent days, because of its unique flavor from the carrot.

Mango Kesari is a slightly tangy and delicious sweet prepared with mango puree and Rava / Sooji.

Deep-fried snack prepared with Bengal gram / kadalai paruppu and other spices that taste yummy and crunchy.

Besan ladoo is an aromatic and delicious ladoo prepared with gram flour / besan and ghee.

Idli chaat is a crispy and crunchy chaat prepared with leftover idli /idly, chaat chutney’s, onion, tomato, carrot, and yogurt.