Vegan patty melt with Beyond Brand burgers, 1,000 island, vegan cheese, and caramelized onions.

Super cute and easy vegan sushi tofu cups. Full of fresh veggies, spicy marinated tofu and topped with vegan yum yum sauce.

Vegan homemade turkey breast stuffed with savory cranberry stuffing, baked with a golden crispy skin. Perfect for the holidays!

Easy vegan salami recipe using vital wheat gluten, tofu, and tapioca pearls. Perfectly spiced and slices extra thin!

Super crispy, perfectly fried dill pickles with vegan ranch for dipping.

Buttery pie pie crust stuffed full with cinnamon and brown sugar sweet potatoes. Perfect for the holidays!

Vegan Spaghetti Squash Boats with homemade vegan meatballs and homemade vegan cheese sauce.

Homemade vegan SpaghettiO’s with vegan meatballs. Nostalgic vegan comfort food.

Homemade vegan beer battered fish sandwich using banana blossoms on a homemade no rise bun with vegan tartar sauce

Super easy and delicious vegan chicken breast made from simple seitan. Mixes in minutes, bakes in less than 30 minutes. Use it many ways!

Homemade extra crispy vegan buffalo fried chicken (seitan) with celery slaw and homemade vegan blue cheese dressing.

Crispy, cocnutty, vegan “shrimp” made from the crispiest vegan fried tofu, with vegan creamy chili lime dipping sauce.