Fluffy Sponge Cake topped with almond and coconut praline. Variation of the Scandinanvian classic – Toscakaka.

Weetbix slice is a quick and easy chocolate slice that kids will love to bake and eat.

Chocolate and vanilla batter is swirled together to make these marble cupcakes.

These delicious fingerbuns are a sweet bread, studded with sultanas, and covered with vanilla icing and coconut.

Lemon Bundt Cake – light, moist, and full of lemony flavour. Drizzled with lemon icing.

Almond Cardamom Pound Cake is easy to bake treat that goes perfectly with a cup of tea. It freezes well and is a lovely tea time treat.

Delicious brown sugar cookies made with a pretzel shaped cookie cutter.

These carrot muffins are a healthy and delicious treat. Perfect for school lunch boxes.

Preserve lime and mint by freezing them as ice cubes. They are perfect for adding to Thai Salad dressing or other recipe needing lime juice.

Apricot bellinis are a refreshing and delicious cocktail. We made a non alcoholic version using sparkling grape juice and apricot nectar.

Watermelon Coconut Drink is a refreshing and delicious, non alcoholic drink.

Make your own granola bars- a healthy lunchbox treat. Made from dried fruit, coconut, honey & oats, it is a delicious and sustaining treat.

Lamington cupcakes have been decorated to look like Koalas – a fun twist on an Aussie classic.