Apple Carpaccio with Ice Cream
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All it takes are super thin apple slices, a citrus dressing, caramelized nuts and vanilla ice cream. Apple Carpaccio with Ice Cream is light
All it takes are super thin apple slices, a citrus dressing, caramelized nuts and vanilla ice cream. Apple Carpaccio with Ice Cream is light
Mini Sausage Rolls are the perfect party food or lunch option. When you make them with a tasty, slightly hot-spicy filling, they’re addictiv
This Butternut Squash Pasta Pie is made for just 2, and is absolutely delicious. This one is a whole lot less heavy than most traditional ri
A simple way to give more taste to healthy goat cheese, is to marinate it. The result is a great gift for the holidays. You can use marinate
Dense and refreshing, that’s how I would describe this Blueberry-Glazed Lemon Yogurt Cake. The cake can easily be cut in squares and serve
In this Caserecce with Turkey, Creme Fraiche Spinach you can thicken the sauce as much as you want, but you will see no curdles
It is early October, but before you know it, it’s time to think about holiday gifts. This year I am going to share with you, easy to make
Belgian Endive au Natural is truly a simple recipe. It is not the easiest vegetable to find here in the South, but this slightly bitter, hea
You will only need 4 ingredients to make this Cream & Egg-Free Chocolate Mousse Pie. You’re reading it right. It is possible to make a delic
Parmesan Garlic Croutons are the crunchy parts in this easy Panzanella with Cucumber and Feta. A quick recipe for a weekday healthy dinner.
Do you love to grill fish as much as I do? Having a go-to spice blend handy will make your life easier. This Hot or Mild Fish Spice Rub is a
Whole Grain Trumpets with Tomatoes and Arugula is a light pasta dish; it could be a salad. The dressing or sauce adds a lot of flavor. It is
American pancakes may be designed for breakfast, but you eat them for lunch or dinner. In Holland we eat pancakes at dinner time and these Y
There is something about a creamy citrus sauce with pasta that may be very addictive. Add fresh tarragon, with its anise aroma and licorice