Yummy Hawaiian Chicken Salad – Crunchy, sweet & light. A sure crowd-pleaser. Quick & easy when you use rotisserie chicken breast.

Dark Chocolate Tahini Linzer Cookies – Melted tahini & various shades of chocolate sandwiched between rich cocoa shortbreads.

Cheesy Potato & Herb Stacks – Tender & flavorful on the inside, crispy & delicious on the edges. So good with a dollop of sour cream.

Deep-Dish Spinach Pancetta Quiche – Flaky crust filled with eggs, cheese and Greek yogurt. A delicious update to an old favorite.

Parmesan Butternut Squash Gratin – Yummy combo of butter, garlic, parmesan & breadcrumbs. Bonus – this can be gluten-free.

Quick & Easy No-Knead Artisan Bread – The dough is easily mixed by hand then stored in your fridge. Make fresh bread any day of the week.

Vegetarian Mushroom Herb Gravy – Will get rave reviews from the vegetarians. The carnivores. Even the gluten-free folks. It’s that good.

Sausage, Mushroom & Potato Gratin – Like home fries in a casserole. Only the best home fries ever. Serve for brunch or dinner.

Awesome Apple Almond Cake – Super moist and delicious with flavor hits from almond, lemon & loads of apples.

The Best Shrimp & Zucchini Fritters – These beauties are a sure crowd-pleaser. Naturally low in carbs and gluten free!

One-Pan Pasta with Ricotta, Artichokes & Mushrooms – One skillet from start to finish. Perfect for a delicious weeknight meal.

Dark Chocolate Wafer Cookies – Not too sweet. Very chocolaty. They’re mostly crisp with just a bit of chew in the center. Totally delicious.

Banana & Pumpkin Muffins with Chocolate Chips – What you see here happen to be gluten-free! Delicious either way.

Neopolitan Pizza Margherita – Keep a batch of prepared dough in your fridge & enjoy your own totally homemade pizza at a moment’s notice.