This shake is made with a mixed berry compote, club soda, dairy-free vanilla ice cream and a couple splashes of gin. Great for the holidays!

These peach tarts are the perfect dessert for summer. Just top pastry with apricot preserves, fresh peaches and thyme. It is perfection!

Cool off this summer with this fun peach lavender iced tea. It comes together with a black peach tea, lavender simple syrup, peaches & mint.

This salad is an easy lunch idea. It includes things like sundried tomatoes, artichoke hearts and olives, which make for the perfect bite.

If you have a baking stone but struggle to get that golden, brown crunchy crust then this is the recipe for you. Say goodbye to soft crust..

These cookies are made with hearty oats, lots of dark chocolate (chips and gems) and sea salt. This cookie is my new obsession!

This smoothie features sweet cherries and cacao blended with a creamy oat milk. Plus, the added shot of cold brew will provide a fun boost.

These parfaits are made with a rich vegan lemon curd. The curd is then added to a layer of chia pudding & topped with blueberries & almonds.

Honey Lavender Gin Lemonade is the perfect cocktail for spring & summer. It is made with a honey lavender lemonade and then topped with gin.

These bars come together with ingredients like almonds, walnuts, quinoa, and maple syrup. They are then topped with chocolate and cherries.

Southwest Chicken, Bean & Corn Enchiladas is a delicious meal that is ready and on the table in under an hour. This dish is very satisfying!

This Lemonade is a refreshing blend of hibiscus flowers, lemongrass, rose hips and tropical fruit. It’s then mixed with a homemade lemonade.

This Vegan Lemon Curd is made with just 6 ingredients. It is creamy, perfectly tart and naturally sweetened with a touch of maple syrup.

This guacamole is the perfect appetizer or snack. It’s packed with onion, jalapeño, cilantro & a zesty tomatillo salsa & topped with bacon.