Scallop, Frisée, and Kumquat Salad with Mango Dressing

Purple Sweet Potato Bites with Creamy Horseradish Sauce and Caviar

Purple Sweet Potato Soup

Tea Eggs

Prosciutto Fennel Salad with Hazelnuts and Kiwiberries

Aspic Jelly Eggs with Ham, Sweetcorn and Sweet Pepper

Egg Salad Stuffed Snow Peas

Greek Yoghurt Rye Bread

Mesclun, Snow Peas, and Quail Egg Salad with Parmesan Dressing

Tandoori Cod

Rosemary and Chilli Burrata with Crispy Capers and Beet Crackers

Eggs in Mustard Sauce with Spinach / Eier in Senfsoße

Fennel Salad with Orange and Dried Cherry Tomatoes

Maritozzi Buns with Marmalade and Pistachios

Roasted Purple Potato Wedges with Frankfurt Green Sauce