Lemon Juniper Cookies

Asian Marinated Eggs

Belgian Endive Salad with Apple and Chicken Cracklings

Aubergine Dhansak

Kohlrabi Salad with Pomegranate

Poppy Seed Cake with Pistachios

Salt and Pepper Chicken

Coriander and Feta Frittata

Middle Eastern stuffed Butternut Squash

Whole Spelt Chive Bread with Flaxseeds

Seared Scallops with Kohlrabi and Mâche Purée

Gluten Free Aubergine Chocolate Slices

Thai Green Fish Curry

Sweet Potato and Beluga Lentil Salad with Poached Egg

Marzipan, rose water and almonds – these are the key ingredients for traditional Frankfurt Bethmännchen.