Easy vegan carrot cake topped with vanilla cream cheese frosting! Perfect bake for Easter holidays!

This wild garlic and black pepper focaccia is the easiest bread you will ever make! Fluffy and spongy focaccia, perfect for sharing.

Wild garlic and asparagus risotto, light and creamy dish, perfect for celebrating the new season’s produce!

Soft and fluffy chocolate babka buns filled with dark chocolate and crunchy hazelnuts.

Super easy and quick recipe for mixed tomato and cheese tatlets. Juicy, sweet tomatoes on buttery pastry drizzled with balsamic dressing.

This no-bake chocolate coconut banoffee pie is made with delicious layers of chocolate biscuits, caramel, bananas and whipped coconut cream

Silky-smooth vegan chocolate pudding made with dark chocolate and condensed coconut milk. This is the ultimate treat for any chocolate lover

Easy, simple, and very budget-friendly orzo and tomato soup. This beautifully simple dish is full of fantastic flavors!

These light, thin and beautifully golden citrus crepes are served with dollop of yogurt and drizzle of honey.

Light, fluffy and super easy to make baked doughnuts with chocolate glaze. Made with wholemeal flour and 100% vegan!

Quick and easy sweet potato curry. Made with only handful of ingredients, ideal for a mid-week dinner!

Rich, decadent and utterly delicious vegan chocolate brownies with smooth and creamy peanut butter frosting.

This utterly delicious, golden and puffy pancake is ideal for weekend breakfast or brunch!

Fluffy and light pancakes studded with juicy blueberries. These pancakes are great for breakfast or brunch and 100% vegan!

These super quick and easy coconut and peanut butter spiced energy bites will quickly become your go-to snack!

This aromatic and fragrant pumpkin laksa is guaranteed to keep you warm even on the coldest day!

Buttery sweet pumpkin cinnamon rolls with maple cream cheese icing! The ultimate fall treat for the whole family!