Rajasthani Besan Ke Cheele Ki Sabzi | Chickpea Pancake Curry is a delicious and exotic curry made with chickpea flour pancakes.

Masaledar Jau Ki Papdi aka Spicy Barley Crackers are super duper scrumptious snacks, easy to make and healthy too.

This protein packed, vegan, gluten-free Kala Chana Sprouts Chaat is overflowing with the combo of deliciousness and good health.

This Perfect Vegetarian Pizza is a gastronome tour-de-force. And it’s simple to prepare at home.

Eggless Orange Olive Oil Muffins are bursting with excitingly delicate flavors and the texture is so light and airy. They are VEGAN

Restaurant Style Matar Paneer is another famous creamy and comfy Punjabi curry hailing from the Northern part of India.

Carrot Cake Cupcakes with Lemon Ricotta Frosting.

Indian Style Triple Egg Fried Rice | Easy Egg Fried Rice

Halwa Chana Poori – Ashtami Prashad

How To Make Roasted Cumin Powder. he addition of this homemade Jeera Powder to your dishes would surely boost the flavors.

Dal makhani aka ‘maa ki dal’ is known for its silky, melt-in-mouth texture and the classic and aromatic flavors.

This is a chewy halwa which is bursting with awesome cardamom-y flavor and nutty texture.

Roti is an Indian unleavened bread which is also known as Chapati or Phulka.

This is a warming vegan, gluten-free soup with an appealing golden color.

Jeera Biscuits aka Eggless Roasted Cumin Cookies