I join the St Patrick’s Day celebrations with this salsa verde lasagna.

Forget everything you’ve learned about Mexican food at Taco Bell. Here is some authentic Mexican fast food.

Poblano spaghetti with garlic shrimp, a pasta celebration.

This month we challenge you to make your own bread at home.

A popular Mexican snack.

An easy and healthy recipe for Lent (or just a lighter meal)

This is a nutritious and delicious way to eat avocado.

An easy to make, nutritious and delicious lunch.

Trying to recreate my mom’s potato cakes.

Peanut butter bbq chicken.

Queso fresco is a very easy and inexpensive cheese to make.

Spaghetti with brown butter and queso doble crema for lunch.

Onions stuffed with chorizo, ground meat and jalapeno peppers for dinner.

Four root vegetables were used to make this beautiful and delicious soup.

Patacones or tostones is a classical dish in the Caribbean and Central America.

Crispy pork chops with pomegranate sauce.

Chayote and roasted poblano pepper soup.

Pork enchiladas with a delicious creamy poblano sauce.

Traditional sweet bread eaten at Epiphany in Mexico.

Christmas Eve salad, a classic Mexican dish for Christmas.

If you are tired of Xmas cookies, why not try some Xmas empanadas?

Spicy guava sauce. A delicious blend of sweet and spicy ingredients.