Methi Muthiyas, healthy and delicious snack with fenugreek leaves and whole wheat flour.

Potatoes cooked with yogurt and peanuts, rich and delicious, goes well with rice and rotis.

Healthy and delicious dosas/crepes with green peas and lentils, vegan and gluten free.

Manathakkali Kai Masiyal, healthy and delicious curry with Black Nightshade Berries.

Choliya Parathas, flat breads stuffed with fresh green chickpeas, are healthy, filling, and delicious.

Delicious halwa, a sweet dish with bread as the main ingredient and it’s so easy to make too.

Spinach Pongal, simple and delicious one pot meal with rice, lentils, and spinach.

Rich and delicious koftas/dumplings with fresh green chickpeas served in a tomato gravy.

Delicious dessert parathas with whole wheat flour and leftover ladoos/sweet.

Gluten-free & Vegan Parathas (Flat Breads) with millet flour and potatoes.

You’ll love this flavorful and delicious curry with fresh green chickpeas and Indian cottage cheese.

Akkaravadisal, a traditional Indian sweet made with rice, milk and jaggery, rich and delicious..

Vazhaipoo Vadai, you’ll love these crispy fritters with banana flowers and lentils, vegan and gluten free.

These Flat Breads with a sweet lentil and beans filling are so soft and so delicious