Thick & delicious Marinara sauce made from fresh tomatoes, so much better than the commercially available ones!

These mango semolina cupcakes are not only delicious but they are eggless, butter less & dairy free too! All you need is only 30 minutes.

A rustic and delicious mutton/ lamb curry with bold flavors, made using spices, red chillies and and yogurt! A popular dish from Rajasthan!

An Indian version of scotch eggs served along with a rich & delicious gravy! An impressive dish to serve at a party.

A super easy, delicious, eggless, no-bake, ice box cake with exotic flavors of rose, pistachios and green cardamom!

These chickpea flour crepes are the vegan version of an omelette, packed with protein making it a quick and nutritious breakfast.

This berry lemonade is free of refined sugars making it a healthier drink to beat the summer heat with zero compromise on taste!

Ambotik is a classic Goan curry, which is tangy and hot, made mostly using fish, shrimps or even calamari

Kugelhopff is a Southern German, Austrian, Swiss and Alsatian Bundt cake made with yeast dough.

Ditch the takeout and try making this fried rice at home with simple ingredients readily available in your pantry.

A delightful vegetarian kebab made of sweet corn & paneer. Crisp exterior and succulent on the inside. Tofu can be used in place of paneer.

A traditional Italian dessert, made of sponge cake, moistened with liquer. layered with ricotta cheese mixture and then frosted with cream

An exotic kebab from the Awadhi cuisine of Lucknow, North India. Galouti literally means melt in the mouth.