Gingerbread Plum Clafoutis Made with coconut milk! for all your fancy/low-maintenance fall dessert needs!

Big Cluster Pumpkin Spice Granola- gluten-free!

A DIY recipe for homemade pistachio milk that doesn’t need straining

Black Raspberry Crème Fraîche Ice Cream

Concord Grape Gin Sorbet

Slow Cooker Kale and Ham Hocks. A tender, smoky pot of greens.

Apricot Crème Fraîche Creamsicles. Homemade fruit pops with just 4 ingredients

Peach Serrano shrub. Homemade drinking vinegar for cocktails or soda.

Peanut Butter Rice Pudding and Strawberry Jam

Salted Bourbon Caramel Pops! Popsicles made with Cajeta goat’s milk caramel.

Savory Caprese Greek Yogurt. The classic cherry tomatoes and basil with Greek yogurt.

A Cachaça cocktail and a recipe for DIY homemade grenadine with an unexpected ingredient.

Roasted strawberries and rhubarb tossed with toasted brioche for a sweet dessert panzanella.

Tart rhubarb and vanilla flecked cake donuts with a simple rhubarb glaze. Gluten-free!

Cashews and bright, tart Meyer lemons make this vegan cheesecake rich and creamy.

A simple, homemade chocolate sauce.

Creamy Baked Millet with Butternut Squash and Rosemary

A gluten-free Red Currant Frangipane Tart