Green tomato grilled cheese – plus the secret to a perfectly crispy grilled cheese sandwich.

Vegan Lentil Stuffed Tomatoes – easy, flavorful, packed with protein and fiber. A perfect weeknight meal.

The Green Tomato Bloody Mary – a perfect homemade twist for a weekend brunch.

Fried Okra Bites – the only way to eat okra (and vegan, too).

Basil, Onion, Avocado & Tomato (BOAT) Sandwich – so simple and hits the spot every time.

Double Butterscotch Cupcakes – rich, rum-spiced brown sugar cake topped with decadent butterscotch frosting.

This drink is just plum fantastic (har har) and the perfect cure for a case of the Mondays.

Vegan Pepper Jack Cheese – it takes less than 30 minutes to make your own homemade vegan pepper jack. Slices perfectly for an easy app.

Spinach & mushroom lasagna rolls with pesto and sun-dried tomato cream sauce- nutritious, flavorful and vegan.

Ratatouille’s Ratatouille – inspired by Thomas Keller’s (and the movie’s) ratatouille. Perfect way to use up the last of summer veggies.

These tiny Indian eggplants are stuffed with a healthy and flavorful sesame/sunflower seed masala. Easy, delicious, vegan and gluten free.

The Veggie Quesarito – a veggie burrito wrapped up inside a cheesy quesadilla. The Chipotle menu hack has nothing on this.