Meyer Lemon and Basil Martini – for a classy cocktail hour or, you know, just because.

DIY basil vodka infusion – who says pesto is the best way to use basil? Makes a great gift, or use in Bloody Marys at Sunday brunch!

Rustic handmade pesto – taking the time to chop the ingredients by hand puts this pesto a cut above.

Nutella Cupcakes – hazelnut cupcakes filled with Nutella and topped with Nutella Swiss meringue buttercream.

Perfect Oven Fries – all the flavor of French fries without the grease and fryer mess.

Chocolate Blood Orange Cupcakes with Blood Orange Cream Cheese Frosting – a delicious farewell to blood orange season!

Sweet, tart blood orange curd – use as a spread for scones and crumpets, or as filling for donuts or cupcakes. Or just eat it with a spoon.

Hot Chocolate Sticks – dissolve in steamed milk for a comforting treat.

Green Tea Cupcakes with Honey Buttercream – get your daily dose of antioxidants and have dessert at the same time.

Chipotle Sweet Potato Soup – smoky, spicy and sweet. Perfect for a winter night.

Chocolate Chip Cookie Dough Cupcakes – chocolate chip cupcakes filled with eggless cookie dough and topped with cookie dough buttercream.

Classic Red Velvet Cupcakes – a perfect Valentine’s Day (or any day) treat.

Salted Nutella Sandwich Cookies – as much Nutella as can fit in one dessert.

A simple DIY mustard recipe – perfect alone as a pretzel dip, or add honey and sour cream for a simple veggie dip. Also makes a great gift!