Ever wish you could have your margarita and eat it too? These Margarita Cupcakes are light, fluffy, and have them most amazing flavor!

This super easy slow cooker chili is the ultimate pantry meal! Filling and delicious, it’s great to have on hand and will feed you for days!

This homemade vegetable stock is easy, healthy, and free (if you use your vegetable scraps)! You’ll never want store bought again!

These brown butter sugar cookies are nice and crispy on the edges and have a soft, chewy, under-baked center!

These brown butter cookies are loaded with dark chocolate chips and toffee pieces and have the most wonderful brown butter flavor!

These blondies are filled with chocolate chips, pecans, and salted caramel. They’re crispy on the outside, gooey on the inside, and SO good!

Espresso cupcakes!! A rich, coffee flavored cupcake base topped with creamy espresso buttercream; these should count as breakfast!

Light, bright lemon poppy seed cake! It’s sweet, buttery, and has just the right amount of tang from the lemon icing!

These sourdough pancakes are super light and fluffy and the sourdough discard gives them awesome tangy flavor!

This Chicken Pot Pie is CLASSIC comfort food! Savory and delicious with a perfect buttery pie crust, this will be on repeat on your kitchen!

These sourdough cinnamon rolls are great because the dough rises in the fridge overnight, so that they’re ready just in time for breakfast!

French silk pie is the perfect name because silky is the only adjective that accurately describes the amazing melt-in-your-mouth texture!

Nothing says summer like classic southern strawberry shortcake! A layer cake with whipped mascarpone frosting and juicy strawberries!

These sourdough pretzels are soft, doughy and filled with delicious sourdough flavor! Perfect for dipping in homemade beer cheese!

This pizza crust is naturally leavened with sourdough starter and is easy to make! Makes for a delicious crispy crust with a sourdough tang

These Espresso Macarons have a tender, espresso flavored French macaron shell and are filled with creamy espresso buttercream!

This pesto pizza has a light, tangy sourdough pizza crust and creamy homemade pesto, then it’s loaded with fresh vegetables and arugula!

This creamy basil pesto only requires a handful of simple ingredients and comes together in a food processor just 5 minutes!