This smooth lemon curd is so easy to make in the microwave

Easy Almond Croissants made with puff pastry are ready in a snap and just as good as bakery made!

A classic cocktail from Alexander Hamilton’s time made with wine, lemon, and cream.

An easy make-ahead goat cheese ball appetizer that feeds a crowd.

Straight from the Lowcountry of South Carolina, the classic New Years Day meal: Hoppin’ John.

Boneless, skinless chicken breasts in a fresh, lucious lemon olive sauce. Perfect dinner over pasta.

Flavorful pesto prosciutto cloud eggs are delicious and easy to make for a crowd

Refreshing and sweet Coconut Pineapple Margaritas are a great party cocktail

Vegan rosemary whipped lima beans are full of flavor, with the rich texture of mashed potatoes and none of the guilt

Delicious dry rosé makes for an even more delicious frozen cocktail: Frosé

Salty whipped feta dip with ricotta and a hearty drizzle of honey makes a wonderful mezze, tapas, or appetizer.

A bite-sized, lightened-up version of that Thanksgiving comfort food classic side: Sweet Potato Casserole Bites

An oven roasted pork tenderloin with rich, flavorful mushrooms and pan sauce

Bacon Wrapped Jalaneno Poppers stuffed with Pimento Cheese instead of the usual plain cream cheese. My FAVORITE football appetizers!

Ricotta and spinach stuffed pasta shells, topped with a crumbled sausage and cheese

Surprise your guests with a modern take on a classic cocktail: the Cosmopolitan, made with Aperol instead of cranberry juice.

Decadent Snickers Cheesecake with an Oreo Crust — the ultimate indulgence: cheesecake with caramel, chocolate, and peanuts.