Ravioli filled with ricotta and wild garlic sprinkled with lemon butter and walnuts (in Polish with translator)

Easter cake with mango and cranberries has intensive yellow colour and exotic taste (in Polish with translator)

Eggs with peas and cheddar filling (in Polish with translator)

Chocolate truffle combined with cherries and crispy cocoa cake topped with pistachios and coconut flakes (in Polish with translator)

Pasta shells filled with ricotta spinach and dried tomatoes with a lot of tomatoe sauce (in Polish with translator)

Thai chicken soup with coconut milk – tom kha kai, easy made (in Polish with translator)

Delicious mix of red fruits and crispy red veggies make a great salad (in Polish with translator)

Crunchy almond and coconut cookies are filled with salted caramel and decorated with pecan nuts (in Polish with translator)

Nero di sepia speghetti with shrimps and chorizo is easy and quick yet has very distinguished taste (in Polish with translator)

Chicken bites in cheddar and almond crumbs is unexpectedly crispy. Fast food made at home. (in Polish)

Avocado, snow peas and roman lettuce with burrata is one of the most delicious winter salads (in Polish with translator)