Classic Gingerbread Loaf with a winter citrus twist – Persimmons!

The easiest bread you can make…Pita Bread! Try this whole wheat version.

Easy garlic mashed potatoes, plus tips on how to make healthier mashed potatoes.

3 dessert ideas, one sauce. Pour this Pumpkin Caramel Sauce over brownies, ice cream or popcorn!

Pumpkin Maple Granola made with no processed or refined sugars, sweetened naturally with maple syrup and pumpkin puree.

A sweet treat that’s guilt free – Raw Unprocessed Cookie Dough Bites.

Fish lovers and haters will enjoy this Hazelnut Crusted Steelhead Trout.

Topped any Asian inspired pasta or veggie dish with this insanely flavorful Thai Basil Pesto.

Egg Muffins, a healthy and unprocessed breakfast that the whole family will enjoy.

Preserving Summer with White Wine Tomato Sauce.

Gingerbread Waffles smeared with pear butter and maple syrup. A waffle with both regular and gluten free versions.

Smooth Pear Butter to accompany your morning toast, waffle, oatmeal or yogurt.

Oregon-Style Grilled Cheese with sun dried cherries, arugula, and hazelnut butter.

The secret to making perfect quinoa.