Dehydrating garlic scapes is an easy way to preserve this delicious, early summer vegetable. Make garlic scape powder too. So versatile.

This incredibly easy Chive Butter is so delicious. Takes less than 5 minutes and is so versatile. Use it on fish, meat, vegetables and more!

Dehydrated strawberries are incredibly easy and take only a few minutes hands on time. Use them sliced or make strawberry powder.

Here’s a different way to cook one of the most tender cuts of deer. This Smoked Venison Backstrap will amaze you. It’s that good.

This Peony Jelly is an exquisite tasting, mildly floral jelly that is great for gift giving and just enjoying on your morning toast.

This Smoked New York Strip is one of the most delicious ways to cook this special cut of beef. Tender, juicy and a bit smoky.

Smoked Mac and Cheese is the epitome of comfort food. It’s creamy, cheesy and a touch smoky. Super easy too!

This Venison Summer Sausage is so delicious. It is a smoked sausage that is great for appetizers or in sandwiches and the like.

Smoked Catfish and it’s close cousin Bullhead are incredibly delish smoked. It gives the fish a whole new flavor profile.

Smoking oysters at home is a fun, rewarding project that takes very little time and has only a couple ingredients. They’re totally customiza

This blackberry vinaigrette takes less than 5 minutes and will dress up all of your favorite summer salads.

Lilac Sugar is a fun project that the kids will love to help with. The season for lilacs is so short . Preserve them to use all year long.