Pumpkin and Clementine Soup ~ light, aromatic, delicious hot or cold.

Plum, Chocolate, Orange Bundt Cake a lovely gluten free choice for your breakfast or afternoon coffee

A light syrup infused with the fragrant flowers of the elder tree. Dilute it in sparkling water or wine or use it in your summer cocktails.

Feta Cheese and Sun-Dried Tomatoes in a savory cake. Taste of the Mediterranean on your plate for breakfast or a snack!

Made with maple syrup and unsweetened coconut. The perfect snack for all hours!

A light suggestion for a very tasty lunch or dinner Asparagus and Turkey pasta

Roasted garlic and olives make a very tasty paste. The perfect starter for a wine tasting or dinner party!

Gluten, sugar, lactose, egg and dairy free muffins that are free of everything bad for you but full of flavour.

Full of colour and flavour. Quinoa, loads of veggies and scrabbled eggs. A light and filling lunch.

Pâte à foncer is French for flan pastry, a shortcrust pastry used for sweet or savoury tarts, quiches and flans. It is crispy and buttery.

Brown rice flour and coconut oil chocolate chip cookies. I want to eat the every morning with a cup of hot milk!