Egg pasta with cheddar cheese (in Polish)

Cake with fruit jelly, chocolate and almonds (in Polish)

Pork roulade with pancetta (in Polish).

Soup with roasted potatoes, carrots and parsley (in Polish)

Pissaladiere by Diane Holuigue (in Polish).

Pork tenderloin with French mustard baked in beer. (in Polish)

French croissants by Philippe Conticini (in Polish).

Baked fish with rosemary, garlic, butter and lemon (in Polish).

French bread wheat (in Polish).

Crunchy oatmeal cookies with banana, chocolate, walnuts, almonds, sunflower and sesame seeds (in Polish).

Charczo – Georgian goulash soup with beef, rice, pepper and walnuts. (in Polish)

Fried trout with herbs and garlic. (in Polish)

Chocolate cupcake with chocolate cream with chili. (in Polish)

Roast beef with noodles and green vegetables in Chinese. (in Polish)

Baked roast at low temperature (in Polish).

Lasagne – Italian casserole with meat and béchamel sauce. (in Polish)

Homemade vanilla pudding. (in Polish)

Quick and easy cookies in chocolate. (in Polish)

Dumplings with sauerkraut and meat (in Polish).

Paprikash with mackerel, roasted peppers and rice. (in Polish)

Simple cake with apples and cinnamon. (in Polish)