Marzipan Maca Hibiscus Cups

Arugula Blueberry Feta Salad with Spicy Maple Pecans and a Toasted Walnut Feta Sherry Vinaigrette

Black Sesame Crumb Cake

Fromage Fort Cheese Spread

Roasted Jalapeno Cilantro Manchego Pesto

Black Rice Stuffed Peppers topped with Fresh Veggie Pico de Gallo

Chive Asiago Pesto Crostini with Roasted Red Pepper, Cucumber and Arugula

Shortbread Cookie Party

Steamed Artichokes with Italian Style Tomato Salsa Verde

Greek Style Lemon Feta Roasted Potatoes

Roasted Tomato Pizza with a thin Olive Oil Cracker Crust

Italian Style Salsa Verde

Hibiscus Hummus with Baked Pita Chips

Charred Broccoli Falafel with Charred Lemon Tahini and Tzatziki Sauce

Roasted Red Pepper Fennel Tart with a Almond Oat Crust

Black Bean Roasted Pepper Salsa Soup