The classic Irish dish meets the perfect American classic. Mac and cheese made with cabbage, leeks, bacon and 3 different cheeses!

Chicken Pot Pie with Baked Potato Crust. The crust is made with shredded potatoes, bacon, cheese and chives!

Chocolate Butterscotch Hazelnut Cake made with homemade butterscotch sauce, Nutella whipped frosting, and dark chocolate ganache!

Chive biscuits sandwiched with a potato patty, bacon, cheese, lettuce, tomato, and a chive sour cream sauce!

Breakfast burritos made with steak, avocado, potatoes, cheese and eggs! Spicy salsa verde to go alongside, too.

Holiday Danish Butter Cookies

Homemade arepas stuffed with shredded beef, black beans, avocado and cheese!

These buckles are loaded with fresh apples and pears and salted caramel!

A classic dish with a twist, this paella pasta salad is the perfect weekend meal!

The next installment of The Classics, this time around, we’re learning how to make classic Cinnamon Rolls with cream cheese frosting!

Peanut Butter Cream Pie from Joy the Baker’s new cookbook, Homemade Decadence!

The Classic Bacon Cheeseburger made easy with ground sirloin and pork, “special” burger sauce, bacon and cheese! Step by step.

Mini Pistachio Boston Cream Pies made with pistachio pastry cream, pistachio cake and dark chocolate glaze!