The addition of saffron to this otherwise simple pasta dish makes it extra special and it can be on the table in 35 minutes!

This Asparagus Mimosa with Crispy Prosciutto is a great way to take advantage asparagus season! It’s perfect for brunch or as a side dish.

It’s easy to get restaurant quality burgers at home. These double smash burgers cook up in minutes and will satisfy any burger craving!

This recipe is made with pantry staples and comes together quickly for a cozy, delicious dinner!

A fun twist on the classic! Tuna is packed with peppers and capers and covered in fontina cheese. Perfect for a weeknight dinner!

Shrimp and pasta is tossed in a spicy tomato sauce and finished with garlic breadcrumbs for an easy and delicious meal!

These Mini Green Chile Chicken Quesadillas are so easy to make and perfect for a party! Serve them with your favorite toppings for a fun app

This Easy Chicken Soup is perfect for when you want something cozy and comforting. Full of veggies and low carb, it’s super healthy too!

This Italian Seafood Salad is light, refreshing and surprisingly easy to make! This salad can be served as an appetizer or a light meal!

There’s nothing like a good shrimp cocktail! You’ll get the most flavorful, plump shrimp with this recipe. Plus, two delicious sauces!

This antipasto platter is so easy to put together and festive for the holidays!

These no bake Swedish Chocolate Balls are super easy and can be made ahead of time. The perfect addition to your holiday table!

This Herb Crusted Roast Beef with Horseradish Sauce is easy to make and the perfect addition to your holiday table!

These green beans are snappy and bright with a delicious garlic breadcrumb topping. The perfect side for a holiday or any day of the week!

This Pasta with Italian Sausage and Peppers is quick, easy, and most importantly– delicious! It’s the perfect weeknight dinner!

These bite sized appetizers are the perfect holiday party food! Mushrooms, bacon and goat cheese are delicious on crispy polenta rounds!

This traditional Italian dish is perfect for fall! Pasta, beans, pancetta and a super flavorful broth all topped with cheese– so cozy!

Give traditional Aglio e Olio a fun, and tasty twist by grating cured egg yolks over the top!

Learn how to cure egg yolks so they become hard like cheese and can be grated over lots of different foods, especially pasta!