Shepherd’s pie with lamb and mashed potato

Jamie’s bloomin brilliant brownies

Lemon & garlic-salt crusted chicken drumsticks

Rhubarb, rose & pistachio dessert with Greek yogurt

Gypsy pork rolls stuffed with manchego, prosciutto and mint in a tomato sofrito

Sweetly spiced zucchini loaf

Black forest mousse – chocolate mousse, rum cream and morello cherries

Chocolate & lavender fondants

Chocolate & avocado pudding

Chocolate chip cookies

French apple & cinnamon turnovers

Rose & pistachio nougat

Baileys pudding parfait with walnut-oatmeal crunch & raisins

Orange creme brulee

Haloumi, dill & zucchini fritters

Maple, walnut & flaxseed pancakes with strawberries

Apple torte with sultanas, hazelnuts, pine nuts & cinnamon

Strawberry-rhubarb crisp with cardamom & nutmeg

Pomegranate, feta, cucumber & mint salad with sumac dressing

Honey & spice poached pear

Butternut squash and parmesan soup

Pear, ginger & treacle cake