There’s something so comfirting about a tuna nicoise sandwich. Crusty baguettes with piquillo peppers, tuna confit, and olive tapenade.

This wonderful French pastry gets a little facelift with seasonal ingredients: bostock with blood orange marmalade, grapefrult syrup, and pe

Fried ricotta is so easy to made and is great as an appetizer, snack or side dish. Serve with spicy marinara for the perfect dipping sauce.

These Korean bbq beef sliders hit all the checkpoints: sweet, savory, sour, and just darn delicious! The perfect party appetizer or snack

No Mediterranean meal is complete without hummus. Today we’re mixing it up just a touch with a roasted cauliflower white bean hummus

Warm yourself up with a comforting bowl of lemony orzo spinach soup. Vegetarian, healthy, and full of ingredients good for you!

Fully embracing citrus season by making this glorious blood orange poppy seed cake with blood orange glaze. The perfect dessert!

Who needs meat when you can make a just as delicious roasted vegetable bolognese? Full of flavor and ready in half the time!

This Chinese chicken and rice corn soup is the ultimate Asian dish to warm you up.

I kid you not, this is the ultimate Mediterranean salad with quinoa, soft boiled eggs, cherry tomatoes, peppadews and so much more.

Start the meal with these amazing caramelized brussels sprouts and burrata crostini. They’re a perfect mix of creamy, savory, and sweet!

There’s nothing than waking up to a batch of homemade bacon and egg brioche tarts. Make a dozen and enjoy these pastries for the entire week

Elevating brussels sprouts by adding orange, cranberries and pistachios to make beautiful orange roasted brussels sprouts. A great side dish

Persimmons are an underrated fruit but make lovely desserts like this upside down persimmon cake topped with tangy labneh whipped cream.

When you want a breakfast that just screams, “it’s the holidays!” make these delicious eggnog waffles complete with spiced apples.