This creamy French mushroom sauce uses brandy, garlic, shallots and cream for a delicious sauce for meats and vegetables.

Scalloped Potatoes Gratin is so impressive but so easy too!

Simple salad of blanched vegetables topped with feta

Cheesy, garlicky, crunchy yet soft in the middle, these mushrooms are easy to make and delicious to eat!

Easy to make rich chocolate mousse in 15 minutes

French savoury tart with eggs, cheese and bacon with shortcrust pastry

Cheese wrapped in ham and stuffed into chicken breast then coated in panko breadcrumbs and baked.

Potatoes fried in garlic, butter and herbs then cooked in stock so they are meltingly tender.

Proscuitto and mozzarella wrapped in risotto and covered in panko breadcrumbs

Simple soup and easy to make

Halloumi fries baked in panlko and smoked paprika