With paccheri pasta, cherry tomato sauce, chunks of mozzarella and fresh basil, this pasta alla sorrentina is a classic, but simple dish.

With leftover ham, cheese and green onions, this ham and cheese frittata is quick to prepare and can be eaten for breakfast, lunch or dinner

These roasted carrots and green beans are the perfect healthy side dish for any meal and can be prepared in under 30 minutes.

These smoked sweet potatoes topped with a garlic sage butter are an easy and tasty side dish for any meal.

These cinnamon overnight oats take 5 minutes of prep the night before, making it an easy and healthy way to start your day with breakfast.

By adding chocolate bitters and chocolate whiskey, this chocolate old fashioned is a unique twist on a classic cocktail.

With a roasted garlic spread, fresh herbs and cheese, this garlic pizza tastes like everyone’s favorite garlic bread, but in pizza form.

This homemade hot chocolate mix is simple to make, cost-effective and better tasting than anything you can buy in the store.

With creamy pasta, sausage, cheese and shaved truffle, this pasta alla Norcina is a rich and decadent meal perfect for weeknights.

Packed with instant espresso, dark chocolate and white chocolate, these coffee cookies are the perfect way to have your coffee & eat it too.

This amaretto biscotti is crisp and has a subtle almond flavor throughout, making them perfect for dunking in your favorite drink.

With this smoked filet mignon, you get a juicy and tender steak with a subtle smoke flavor and charred exterior by reverse searing it.

By soaking bread in eggnog instead of milk, this eggnog bread pudding makes for a great breakfast or dessert during the holidays.

This Baileys espresso martini takes a twist on the classic by adding Baileys, making it rich and decadent dessert cocktail.

These brownie crinkle cookies have those fudge-like richness from brownies but are in cookie form, making them the best of both worlds.

Packed with turkey and vegetables and topped with a buttery pastry crust, this puff pastry turkey pot pie is perfect for leftover turkey.

These honey sriracha Brussels sprouts get a touch of sweetness from honey and some spice from sriracha, making it a perfect side dish.

Loaded with cheese and topped with a crispy panko topping, this smoked mac and cheese is kicked up a notch with a subtle smoke flavor.

By adding sweet potatoes and spices to this sweet potato cornbread, you get a cross between sweet potato pie and cornbread.

This turkey pesto sandwich is a great way to use leftover turkey during the holidays, or if you’re just craving turkey any time of the year.

With whiskey, maple syrup, lemon juice and hard apple cider, this apple fizz cocktail is simple to prepare and tastes like fall.