This Rigatoni with Italian Sausage, Mascarpone + Walnuts is a rich, flavorful pasta recipe that can be on your table in under 30 minutes!

This Oatmeal Dutch Baby Pancake is gluten free, dairy free optional and SO easy to make! Adaptable, healthy and delicious!

Lobster Bisque is a classic, rich and creamy soup that’s perfect for special occasions or when you want to serve something fancy!

Warm Spinach Salad with Pancetta + Goat Cheese is a steakhouse inspired salad that’s great as a starter or main course. Easy and GF!

Roman Chicken Cacciatore is made with bone-in chicken thighs slowly braised in vinegar, white wine, garlic and rosemary. GF and DF!

Vegetable Minestrone with Parsley Pistou is a flavorful and healthy soup that’s perfect for a cozy dinner at home. GF and vegan friendly!

These Chocolate Toffee Chunk Cookies are crispy-chewy, buttery, sweet, a little salty and absolutely to die for! GF optional!

Meaty fillets of salmon are coated with a flavorful breadcrumb crust and baked until golden brown on the outside + juicy inside!

This Cranberry Frangipane Tart is an easy and elegant holiday dessert that tastes as great as it looks! GF optional instructions included.

Old Fashioned Custard Pie is a simple recipe passed down from my grandmother. Rich nutmeg custard in a flaky buttermilk crust.

These Sweet Potato Gnocchi are light, pillowy, melt-in-your mouth Italian pasta dumplings that are egg-free and easily made gluten free.

This Oatmeal Pumpkin Dutch Baby is the ultimate fall breakfast! Incredibly easy, super nutritious and tastes like a slice of pumpkin pie!

Halloween Candy Ice Cream Pie is the best way to use up all that leftover Halloween candy! 4 ingredients and SO EASY!!!

Chicken Poblano White Bean Chili is an easy, healthy and delicious chili recipe that’s great for both weeknight dinners and entertaining!

These Peanut Butter Grape Shortbread Bars are a surprisingly easy and unique treat that’s gluten free optional and great for kids!

Greek Tomato Fritters are a mezze or appetizer from the island of Santorini. A delicious and unique way to enjoy summer’s last tomatoes!

Apple Custard Bars are the ultimate back-to-school treat! In-season thinly sliced apples baked into a thick, creamy custard. GF optional!

These homemade Ice Cream Sandwiches are super easy to make, gluten free optional and SO MUCH FUN!

Zucchini with Vinegar and Mint is a classic Italian antipasto or side. It has only 5 ingredients and is vegan, GF and SO tasty!

Grilled Scallops Wrapped in Bayonne Ham with Horseradish Cream is the perfect appetizer for summer. Easy recipe with only 5 ingredients!

Peruvian Grilled Chicken with Spicy Green Sauce, Sweet Potato Wedges + Avocado Cucumber Salad. Paleo + dairy/gluten/grain/nut free!

These Paleo Orange Raspberry Crumb Muffins are dairy free, gluten free, grain free and refined sugar free, but taste like a yummy treat!