Whole Wheat Linguine with Roasted Beet Puree and Chia Seeds. You have no idea how good it is!

Roasted Marinated Chicken with Mango Salsa

Banana Coconut Muffins with Dried Blueberries and Hemp Seeds

Cabbage Salad with Carrot, Apple, Cilantro and Sunflower Oil

Onion Marmalade with Fig Balsamic Vinegar served over Chicken Liver Pâté

Four Grains Soup and Potato Stuffed Flatbread (Aloo Paratha) and Mint, Yogurt Dressing

Roasted Beets, Turnips and Carrots with Fennel

Quince Cardamom Tapioca Pudding with Homemade Crumbles – Have a Sweet Weekend!

Kiwi Ricotta Cheese Tart with Lemon Almond Crust

Gluten Free Hearty Whole Grain Bread

Country Pate with Pistachios- Serve it for an elegant picnic or a cold buffet.

Hard-cooked Egg and Prosciutto Sandwich with Avocado and Basil, and Giveaway

Papaya-Lime Soup with Strawberries – simply prepared but satisfying end to any meal

Mediterranean Fish Stew – Bouillabaisse

Chocolate-Chocolate Chip Pistachio Cookies with Apricot and Surprise

Sweet Potato Frittata with Tomato Salsa and Melon Soup with Ginger

Raspberry Chocolate Coffee Cake

Saffron Rice with Raisins and Pine Nuts

Sun-dried Tomato and Pistachio Flat Bread. This is a very earthy flat bread, healthy and nutritious.