Moroccan semolina pancakes are unique in terms of the appearance. They’re covered with dozens of holes helping to absorb the syrup!

The most staple and the most simple Moroccan bread has to be Khobz. It is eaten every single day and even replaces forks and spoons!

This Jamaican Rum Cake is a traditional favorite at weddings and holidays. It is dark, dense, and filled with rum-soaked dried fruit!

These Polish Potato Pancakes are melt-in-your-mouth good, especially topped with sour cream and chives!

Shopska salad is regarded as a national dish in Bulgaria. It is filled with all types of vegetables and is perfect for a hot summer day!

Try the traditional Swedish breakfast which features open sandwiches, cod roe paste, eggs, oatmeal porridge, muesli and other foods!

A look at the traditional Brazilian breakfast which highlights coffee accompanied with fresh fruit, cheese bread, couscous and other food.

If you have never tried Ajvar, you don’t know what you’re missing! This smoky Serbian red pepper relish goes great with everything!

Harira is probably the most famous Moroccan soup. This recipe combines beef, chickpeas, plenty of tomatoes, a few herbs and spices!

These sweet and soggy Spanish toasts, called Torrijas, are soaked in milk and drizzled with orange & lime juice and brandy syrup!

Sopa de Fideo is a traditional Mexican tomato based noodle soup. This recipe is packed with flavors of tomatoes, cumin, avocados and lime!

This Polish Sauerkraut Soup is filled with the smoky flavor of sausage and bacon.

This Mexican Rice Pudding is creamy, sweet and easy to make. Sprinkled with raisins and cinnamon, it tastes like heaven!

Lomi Lomi Salmon is a Hawaiian side dish of salted salmon, tomatoes, white & green onions. Only 10 minutes to prepare!

Wondering how to make falafel at home? Check out our comprehensive guide on this Middle Eastern appetizer + the authentic method!

This Greek Spinach Pie is made of flaky and crispy layers of phyllo dough filled with spinach and feta cheese.