Cutting back on butter? These light, fluffy biscuits use olive oil!

What would happen if an apple pie crashed into a tray of cinnamon rolls? This.

Chocolate Caramel Chunk Ice Cream- Fudgy chocolate chunks, chewy caramel – what’s not to like?

Not your average sugar cookie – these have a unique texture that you’ll be dreaming about long after they’re gone.

You’ll love the big, fluffy, flavorful sandwich buns – great for burgers or pulled pork!

Have you ever cooked in a tagine? It’s like a slow cooker, but … more primitive.

Every bite is like pizza – this Italian sausage burger is stuffed with cheese, sauce, and pizza toppings.

Celebrate your inner hippie with this tie-dyed cake!

A simple vanilla frozen yogurt.

Artichoke with baby purple artichokes.

Egg-free chocolate cake in a mug cooks in 3 minutes. A perfect indulgence just when you need it.

Biscotti are much easier to make than you might imagine. And so good. These are butter pecan flavored.

Chocolate and banana are the perfect pair in this simple smoothie.

If you like peanut butter and jelly sandwiches, you’ll love these peanut butter and cherry biscotti.

A warm side dish with Israeli couscous and fresh vegetables.

Four smoothies, including this one with banana and mango.

Have you tried Israeli couscous? This salad includes garbanzo beans to make it heartier.

Chunky avocado salad – so simple and delicious.

Reminiscent of Boston Cream Pie with a hint of Tiramisu, this no-bake layered dessert is the perfect make-ahead dish.

Croissants with Morel Duxelles. A cheater method that’s easier than the traditional. But no one will suspect.

A super-simple lemony salad dressing that you can make in a minute.

I’ll bet there’s one ingredient in these cookies that might surprise you. In a good way.