Want to feed the entire family but have limited time? Look no further. This chicken pho is your best friend.

Lets make your own Chinese style roasted duck noodle soup. A must-have soup pot in this quarantine time.

Quick and best beer snack with a hint of Cajun flavor.

You can’t miss this wonderful and velvety panna cotta made from the combination of pandan leaves and coconut milk.

Ever want to resemble the famous Nobu salmon sashimi? Look no further. Learn the technique & exquisite flavor with no wasabi involved.

Refresh your day with this one-of-a-kind salad: seared sesame coated tuna with fresh avocado and creamy ginger dressing.

Lets stuff your tomatoes with pork and shitake mushroom. These combo will definitely bring you exquisite flavor and taste.

A crossed between Asian and Mexican flavor. They are unique and extraordinary tacos that you’ve ever tasted.

This twice cooked recipe will for sure bring you the most crispiest and tastiest fried chicken wings to the table.

An easy peasy Asian fusion dish – Galangal braised pork belly tartine. (Bonus: those little sunny side ups are made from quail eggs.)

Asian style crispy shrimp fritters, topped with chopped rice paddy herb and served with sweet chili sauce on the side.

Don’t pass away this lip smacking, finger licking and stomach craving Sweet Chili Baked Salmon.

Cute bento box accompanied by Korean style seasoned tofu – a 100% vegetarian dish. Tofu is done within 15 minutes, voila.

Eggplant two ways in just 30 minutes total: Korean fusion eggplant salad & pancake – a complete Vegetarian dish

Do you see yourself make this amazingly refresh summer fruit roll with cold condensed milk on top? ‘Cause I do. So go for it.

Sweet and spicy twice cooked chicken wings- The most crispiest Asian style wings that you could ask for.

Make your own yogurt: no fancy maker needed. If you have a pot with lid and aluminum foil, then you’re good to go.