Super soft and spiced Mini Pumpkin Cakes frosted with the most amazing Cinnamon Maple Frosting!

Eggless Indian Shortbread Cookies – Nankhatai.These are flavored with ghee, cardamom and saffron & will melt in your mouth!

Made with chickpea flour, Motichoor Ladoo is a popular Indian sweet! Make it this Diwali!

Curried Pumpkin Soup topped with spicy roasted pumpkin seeds is my new favorite fall dinner!

Vegan Stuffed Peppers stuffed with rice, beans, corn and onion makes a quick and delicious lunch!

Homemade Cinnamon Churros are surprisingly easy to make. Serve them with chocolate dipping sauce for a delicious treat!

Spicy Roasted Pumpkin Seeds are healthy to snack on! They are also delicious on top of soups and salads!

Quick & Easy, Cheesy Garlic Bread Sticks are perfect for game day entertaining or just about any party!

Eggless Homemade Pav (Indian Dinner Rolls). Enjoy them with some bhaji on the side!

Buttery and perfect for fall, these Pumpkin Spice Pecan Shortbread Cookies can be enjoyed as such or with a Pumpkin Spice Latte!

Vegetarian Red Lentil Chili is warm, comforting and wholesome!

Easy to make and delicious, this Non Alcoholic Apple Cider Sangria is a refreshing drink to celebrate fall!

Peanut Butter Oatmeal Bars with toasted Coconut are delicious to snack on. Enjoy this treat with a glass of milk!

Start your fall mornings with these super moist Apple Crumb Muffins!

Baked Pumpkin Donuts dipped in Chocolate Ganache are a perfect fall treat!

Melt-in-your-mouth Pumpkin Sandwich Cookies with spooky sprinkles are perfect for Halloween Entertaining!

Loaded Vegetarian Sweet Potato Skins filled with beans, pepper, corn, salsa and onions makes a filling and delicious meal.

Cinnamon Cake Roll filled with creamy Caramel Apple Frosting makes the perfect fall dessert!

Tawa Pulao is a flavorful mix of veggies and rice that’s a popular vegetarian street food from Mumbai! Skip butter to make vegan!

Jeera Aloo – Spiced Cumin Potatoes. One of the easiest Indian side dishes that you can make! [Vegan]