These strawberry-banana chocolate chip mini muffins are a healthy and delicious breakfast treat.

Dried Apricot-Cornmeal Cookies with Thyme and Rosemary

Pumpkin-Walnut Muffins with Crumble Topping

These lime-coconut-white chocolate chip muffins are the perfect way to cheer up cold winter months!

These blueberry corn muffins are a perfect breakfast treat.

Hunan Braised Spareribs and Mustard Greens

Maple-Bacon Mini Cupcakes

Stilton and Apricot Preserves on Homemade Puff Pastry

Roasted plum ice cream tops stone fruit crisp

Sour Cherry-Pistachio Crumble

Sour Cherry Crisp

Farmer’s Market Pasta with cherry tomatoes, zucchini, sweet corn, and goat cheese.

Coconut-Marshmallow Cookies for the July Daring Bakers challenge.

Parsley-Dill Potatoes and Beans are a delicious alternative to potato salad.

Individual Asparagus-Manchego Tart

Ricotta Pasta with Snap Peas and Caramelized Onions

Cherry-Apricot Upside Down Cake

Challah with apricot-raspberry preserves

Peter Reinhart’s Casatiello bread with cheddar cheese and soppressata.

Homemade Fresh Pasta with Roasted Squash and Goat Cheese

Homemade bagels topped with Himalayan pink salt for the Bread Baker’s Apprentice Challenge.

Berry-Peach Cornmeal Muffins are a perfect sweet treat for breakfast.