Candied carrot curls make a unique carrot cake topper.

Homemade goldfish crackers!

Yay! On my 3rd try I figured out the secret to mango cupcakes!

A homemade Kahlua recipe that you can make using your favorite coffee.

Turn any dessert into something extra special by adding a simple buttery crumb topping.

These pomegranate mojito cupcakes rocked my world!

Chocolate covered roasted garlic

Making clotted cream at home is surprisingly easy.

Dinner rolls that look like cupcakes – no bread machine required.

Homemade mini waffles cones screaming to be filled with ice cream!

Black forest cupcakes – the classic cake is even better in cupcake form!

No high fructose corn syrup, no food coloring – homemade maraschino cherries are easy to make + worth the effort.

Candied pineapple – moist and sugary sweet!

Peach whipped cream is so light and refreshing.

Goat cheese adds a fun, tangy twist to these black bottom cupcakes!

Prickly pear lemon bars are a fun pink twist on a Springtime staple.

Charoses is the reason I look forward to Passover!

Raw cookie dough that’s safe to eat!

Cacao nib cookies – For the chocolate lover who wants something different!

Oreo cookies made from scratch are just like the ones from the box, only better!

Pickle and ice cream cupcakes: I thought they were good, but then again, I’m pregnant!