Turkey Club Quiche transforms the classic sandwich (and your Thanksgiving leftovers) into breakfast or brunch or lunch.

Maple Sweet Potatoes with Browned Butter Pecan Topping – a Thanksgiving side with the perfect balance of flavors and textures.

Orange Cardamom Coco-Doodles are a festive and exotic version of the classic Snickerdoodle cookie.

Cranberry Balsamic Ketchup is a fun way to use up leftover cranberry sauce to make a tasty dip.

Maple Walnut Sweet Potato Hummus – a slightly sweet and nutty version of hummus with just a hint of maple and cinnamon.

Hot Maple Bacon Dressing is just what a boring Romaine “wedge” needs!

Butternut Squash Gratin with Sage Pesto & Gorgonzola – a side dish with the perfect bold & unique combination of autumn flavors.

Flourless Fluffernutter Thumbprints – the sandwich you always wished your mom would make you.. in cookie form!

Chocolate Chip Sugar Cookie Bars with Peanut Butter Frosting are super fun and easy… and yummy!

Fettuccine Pumpkin Cauli-Fredo is a ridiculously tasty, lighter, autumn-y version of the Italian classic.

Creamy Balsamic Greek Yogurt Vinaigrette – just five ingredients and a few seconds for light, creamy, tasty salad dressing.

Shallot & Balsamic Glazed Green Beans with Goat Cheese – a lighter, more elegant alternative to the classic Thanksgiving side dish.

Slow-Cooker Apple Cider Pulled Chicken Sandwiches – an easy and flavorful fall meal!

Spaghetti Squash Pastitsio with Greek Yogurt Bechamel is a lighter, lower carb, gluten free take on this traditional dish.

Apple, Bacon & Cheddar Stuffing – moist and flavorful with the sweet apples balanced by the smoky bacon and sharp cheddar.

Just your fave brownie mix & Monster cereal, and a few ingredients for these fun & simple Monster Brownie Cookies for Halloween.

Chocolate Chip Pumpkin Cheesecake Pastries are the perfect, simple way to start an autumn morning (can be gluten free too).

Chocolate Pumpkin Spice Smoothie is full of decadent fall flavor, yet healthy enough for breakfast. You can even add the optional “green”.

Layer your favorite Greek yogurt and Monster Cereals for a fun and healthier Halloween treat to make with your kids.

Slow-Cooker BBQ-Rubbed Turkey Breast – five minutes, a few ingredients and your crockpot for the most flavorful and moist turkey ever.

Creamy Maple Dijon Dressing is a slightly sweet, tangy salad dressing with a smooth, rich texture, lightened up with Greek yogurt.

Waldorf-ish Chicken Salad is a classic updated with Greek yogurt – sweet & savory, with juicy grapes and crunchy walnuts.