Baked Whole Wheat Masala Batti
click photo for more information
Baked Whole Wheat Masala Baati- Wheat balls blanched in water and then baked. Serve it dunked in clarified butter or dal (lentil curry).
Baked Whole Wheat Masala Baati- Wheat balls blanched in water and then baked. Serve it dunked in clarified butter or dal (lentil curry).
It’s simple, delicious, full of flavors and definitely makes it a celebration dish.
Potato Stuffed Banana Pepper Fritters
A delicacy from Parsi Indian cuisine. This vegetable dhansak is made from 3 different types of lentils and a whole lot of vegetables.
A Parsi style spicy scrambled eggs
Meatballs cooked in coriander-mint based curry. It’s green curry.
Rice Flour Savory Pancakes
Garlicky naan (Indian flat bread) with yeast
Soft delicious dosa that melts in mouth! A easy breakfast recipe.
Misal Pav – A popular street food from Mumbai, served for breakfast. Made of sprouts, potatoes, it’s a meal in itself.
Homemade Schezwan Sauce
Soft, grain free delicious tortilla wraps
Flavorful, delicious Kalyana rasam. Rasam is served in South Indian marriages.