Beautiful sweet Brioche buns, nice way to use egg whites (step-by-step pictures included)

Eton Mess with Raspberries and Currants

Lemon pastry cream tart with lady fingers batter topping

Cherry sorbet – delicious and refreshing.

Chocolate chip cookies with spelt flour.

Homemade tagliatelle

Candied orange cream with honey and vanilla – a great way to preserve orange zest for months to come and flavor your cookies, breads etc.

Chocolate Chip Hot Cross Buns

Simple focaccia, but the softest and tastiest I’ve ever tried

Almond and Apple Puff Rolls.

Quinoa and Vegetable Patties

Coconut Milk Cake

Coconut Chocolates

A perfect cup of Masala Chai

White beans and roasted cauliflower soup, deliciously creamy and flavourful.

Torta Paradiso

Creamy and delicious Vanilla Rice Pudding

Spelt Salad with Chickpeas and Zucchini

Baked Caramel Panna cotta (without gelatine)

Flax Seed Bread With Olive Oil

Plum, Chocolate and Amaretti Jam

Caramel popcorn