Puff pastry mini baskets filled with simple vanilla cream and fresh fruit (in Croatian)

Cream cheese and biscuits truffles with added strawberries and covered in white chocolate coating (in Croatian).

Popular french cooked pastry in vibrant red version filled with fruit (in Croatian)

Traditional Croatian cookies that are first baked and then steamed (in Croatian).

Easy and simple eggs salad recipe with spring onions and mayo put as a sandwich filling. Perfect for Easter leftover eggs (in Croatian)

Classic Deviled eggs recipe with mayo, bacon crumbs and dill. Perfect Easter side dish. (in Croatian)

Homemade beef tartar with egg yolk and special more spicy seasoning (in Croatian)

With pork tenderloin, corn, red peppers, tomatoes and some home made hot sauce (in Croatian)

This Polish dish became a traditional Croatian dish as well over time. Sugar coated potato pancakes (in Croatian)

And some spinach, pine nuts, yoghurt and chili. No sauce required (in Croatian)

Beef roast with herbed butter topping. Perfect for holiday dinners or special occasion lunches (in Croatian)