A simple, jet hearty summer dish to indulge your senses. It is a fusion of oriental and western cuisine

A vegan dessert for all chocolate lovers. They are the perfect combination of sweet and bitter, with salted peanuts and raw dates caramel.

Provencal Socca with Apsparagus: gluten free and vegan traditional French Chickpea Flat Bread.

Raw Strawberry Pie: it is fresh and moist, the colours are beautiful, and it is easy to make. Raw, vegan and gluten free.

Mini Vegan Coconut and Cinnamon Donuts.

No-bake Chocolate Almond Squares

Sun-Dried Tomato Hummus, vegan & gluten free.

Banana Bread with Almonds and Chocolate – vegan and gluten free

Crispy Baked Potatoes with Avocado Aioli, vegan and gluten free.

Winter Kale Salad with dried cranberries and cashews.

Red Cabbage Salad with Pomegranate, vegan and gluten free.

The best vegan pancakes with bananas.

Vegan Pumpkin Pie

Vegan pumpkin apple muffins

Vegan El Nido salad with cashews and mango slices.

Homemade almond milk.

Vegan enchilada rice casserole

Chocolate Croissants with homemade Sunflower Chocolate Spread, vegan.

Pumpkin and Potato Gnocchi with Sage, vegan.

Vegan French Onion Soup

Pasta ai Pomodori Secchi – Italian quick dinner for one with a healthy twist.

Apple Strudel, the easiest and healthiest fall dessert