Summer Peach (or Nectarine) Cake – an easy, simply stirred cake, showcasing the best summer fruit.

Classic Vegetable Quiche – a perfect summer main dish for vegetarians and omnivores alike, great at room temperature for picnics as well

Apple Galette – Rustic Apple Tart – the easier-than-pie “pie” for those days when you must have pie but don’t want to roll out two crusts.

Blueberry Crumble – Blueberry Crisp – Big beautiful blueberries bursting beneath the crispest crumble ever.

Burrito Bowls – Carne Molida (Ground Beef) Burrito Bowls – easy make-ahead meals with refreshing cold add-ons and zesty sauce

Fresh Strawberry Scones – perfect for spring and summer afternoon tea parties in the garden or for breakfast or snacks

Chicken Noodle Soup – the perfect food when you’re sick OR well!

Persimmon Oat Cookies – chewy and scrumptious, perfect for the lunchbox, guaranteed not to get traded for junk!

Clotted Cream – Stovetop Method – an essential part of every afternoon tea. You’ll never go back to the store-bought shelf-stable jars.

Toad-in-the-Hole Apple Dessert – lightly sweetened and spiced apples in an airy Yorkshire pudding batter.

Chocolate Tapioca Pudding – Made with Cocoa – the classic comfort food dessert we’re all craving right now!

Sourdough Simplified – A Tutorial – from starter to loaf, a streamlined no-waste method of making the best artisan and sandwich loaves

Golumpki Soup – Cabbage Roll Soup – inspired by Grandma’s golumpkis, but much quicker and easier! Comfort in a bowl.

Classic Pound Cake – Half-Pound Cake, Actually – fine-crumbed buttery pound cake, perfect on its own or any number of ways